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An excellent value for a premium coffee experience.

Starting from the moment you open the bag, the volcanic aroma envelops you.

Rich notes of cocoa and ripe fruit come together in a clean, satisfying flavor. The bold medium roast feels refined yet approachable for everyday enjoyment. Brews up a smooth, layered flavor profile designed for coffee drinkers who appreciate both richness and balance.

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This blend is crafted using carefully selected beans sourced from Costa Rica’s renowned mountain coffee regions. Grown at high elevations in volcanic soil, the beans develop slowly, helping create deeper flavor complexity and a more vibrant aroma. The cooler mountain climate contributes to the bright character and smooth body that Costa Rican coffee is known for around the world.

The durable, modern packaging is designed to help preserve the character of the beans while also making storage simple and convenient at home. Whether used in a drip machine, French press, or pour-over setup, the coffee is packaged to deliver a consistently fresh and aromatic brewing experience.

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Three 8.8 ounce bags of the country's dark roast favorite. Perfectly ground for a Costa-Rican style pour-over ("chorreado"), steam espresso or French press. 

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This coffee is distinguished from the rest by its characteristic dark roast combined with its taste, color and aroma, to delight premium coffee lovers. Café 1820 is a blend from seven producing areas in the country, with superior aroma, flavor and quality, 100% Costa Rican coffee, 100% Arabica coffee.

Read all about Café 1820 here

Consider a bundle of three 250g (8.8 oz) bags, available now.

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